So, I was really excited about a cookbook I got from the library called, "The Cake Mix Doctor Bakes Gluten-Free". I looked through some of the delicious recipes and saw a lot of ingredients I would use. I wanted to "doctor" a yellow or chocolate cake mix as soon as possible!
This is written in the past tense because I then went to the store. To my astonishment, the gluten-free cake mixes (for one cake) where $6-$8/each! Ummm...no. I can't pay that much.
I have, however, taken the gluten out of my family's favorite chocolate cake recipe! It was delicious on the first try; but, it needs some "doctoring" to get it exactly right. It is homemade and it costs less than $8 for ALL the ingredients!
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